Dinner Menu

Menu Subject to Change

Appetizers

Hot Artichoke and Spinach Dip 
Served with our own tortilla chips

Conch Fritters 
served with remoulade sauce over a bed of greens

Smoked Salmon Dip 
an A-J’s favorite…our delicious homemade dip served with Captains wafers..

Blackened Shrimp and Grits (Spicy) 
Another A-J’s favorites…. Six shrimp served with grits and topped with a cajun cream sauce.

Buffalo Shrimp 
One dozen fried shrimp tossed in our Buffalo sauce served with Celery, Blue Cheese or Ranch

Boiled Shrimp 1/2lb / 1lb 
Fresh Jumbo Shrimp cooked and seasoned to perfection.

Jumbo Wings 
Your choice of hot, cajun, or mild served with celery and Bleu cheese or Ranch.

Snow Crab Legs …… Market Price
One pound served a la carte.

Crab Stew – Cup | Bowl 
Yet another A-J’s favorite….Our cream-based stew with hearty pieces of blue crab, onion and celery.

Sweet Potato Fries with Cinnamon Butter 

Edamame 

Ahi Tuna 

Salads

House 
Mixed greens, cheese, tomatoes, and cucumbers with our house balsamic vinaigrette on the side.

Caesar
Romaine lettuce tossed with our own homemade Caesar dressing, parmesan cheese and croutons.

Topped Salad –

Flounder, Oysters, Shrimp …. House \ Caesar 

Chicken or Hamburger ….. House \ Ceasar 

Ahi Tuna or Mahi Topped Salad …… house \ Caesar 

Caprese 

Sandwiches

Served with fries or Cilantro potato salad $2.00 up charge for sweet potato fries and fruit bowl

Hamburger 
An eight ounce seasoned ground beef burger cooked to temperature. Add Provolone cheese for no extra charge.

Crab Burger 
A 5-6 ounce lump crab meat patty served with remoulade on the side.

Grilled Chicken Sandwich 
An 8-10 ounce breast grilled and served on a hoogie.roll. 

Po Boy Sandwiches \ Mahi 
Your choice of fried oysters, fried flounder, shrimp (fried, grilled or blackened)or Mahi (grilled or blackened).

Grilled Cheese Sandwich 

Veggie Burger 

Hot Dog 

Entrees

A-J’s Gumbo .
Rice topped with a stew consisting of sausage, chicken, shrimp and vegetables.

A-J’s Alfredo …… chicken \ shrimp 

Seafood Pasta 
Shrimp, scallops, oysters and broccoli sauteed with garlic and white wine then tossed with our creamy alfredo sauce and linguini noodles. Served with french bread. 

The following entrees are served with potatoes and veggies: $2.00 upcharge for sweet potato fries and fruit bowl

Chicken Finger Dinner 
Five chicken fingers grilled or fried.
Fried Flounder 
Fried Shrimp 
Fried Oysters 
Fried Scallops 

Fried Dinner Combo 
your choice of any two of the above.

Fried Dinner Trio 
your choice of any three of the above.

Ribeye 
A choice hand-cut twelve ounce beef steak.

Mahi-Mahi 
Try this filet grilled or blackened.

Crispy Scored Flounder
A whole flounder scored, fried and topped with a sweet chili glaze.

Corvina 
Covered with cream sauce. This fish is also known as the white seabass. It is very similar in taste and texture to grouper.

Snow Crab Legs …… Market Price
2 pounds of snow crab legs.

Grilled or blackened salmon dinner

Kids (12 and under)

All kids meals are served with fries

Fried Shrimp 
Fried Oysters 
Chicken Fingers 
Fried Flounder 
Hot Dog 
Grilled Cheese 

Sides

Mashed Potatoes
Vegetable of the day
French Fries
Fruit Bowl
Cilantro potato salad
Hushpuppies (served room temp)
Cole Slaw

Fruit Bowl 
Seaweed Salad 

Desserts

Homemade Key Lime Pie 
Quadruple Chocolate Mousse Pie 
Carrot Cake 
Turtle Cheesecake 
Flourless Chocolate Torte (Gluten-free) 
6-layer Chocolate Cake 
Lemon Raspberry Cheesecake 
Limoncello Mascarpone Cake